Africas Big Seven 2011 - The Leading food and beverage industry event - Inteational Fairs for the Continent South Afirca
The only event of its kind on the continent,Africa’s Big Seven Expo presents a composite of seven separate but co-locatedevents that define the various stages and specific technologies required tomove produce from the field through the processing, packaging and marketingphases eventually culminating in retail sales Africa – a market of 725 million consumers.
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The only event of its kind on the continent,Africa’s Big Seven Expo presents a composite of seven separate but co-locatedevents that define the various stages and specific technologies required tomove produce from the field through the processing, packaging and marketingphases eventually culminating in retail sales Africa – a market of 725 million consumers. Africa’s store of oil and mineral resourcesand the meteoric rise in world prices for these commodities has awakened theworld to the fact that the continent is suddenly a good place to do business.There is little argument that Africa’seconomic prospects are the best they have ever seen. Africa’srapidly expanding middle class, their changing lifestyles and growing disposable income all add up to enormous businessopportunities for suppliers of raw produce, processing and packaging equipment,associated relevant technology as well as retail ready products
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Country
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: South Africa
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Date
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: 17 – 19 July 2011
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Venue
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: Gallagher Convention Centre, Midrand, Gauteng, South Africa
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Size Area Exhibition
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: 18,000 sqm of exhibition size
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Number of Exhibitors
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: 401 Exhibitors companies from 39 Countries
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Number of Visitors
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: 12,708 Trade visitors from 41 Countries
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Participant Fee
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: Space Only: US$ 325/sqm, Stand Package: US# 380/sqm
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Organizers by
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: Exhibition Management Services
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Website
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: www.exhibitionsafrica.com
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